As I gather material for The Two Chickens Project, I'm working on two things: Great roast chicken recipes Great recipes for the leftovers. This one was a great addition to the first category.One thing I do need to get better…
This post is part of the Two Chickens Project that I am working on. The objective is to provide the main course for two people for one week using just two chickens.This is a nice upscale alternative to the Mac…
I've had this idea running around in my head for a while and it's time to do something with it.Preparing the main course for two adults for one week using two whole chickens.And not saying "OMG not chicken again please"…
Or as Julia Child would call it, "Courgettes aux Epinards". This is right out of Mastering the Art of French Cooking, Volume Two. It is surprisingly tasty. My Sweet Lady Wife - who is not a zucchini fan - raved…
I'm on Gourmet Magazine's email list and the other day it contained this recipe. We tried it and will definitely serve it again. One nice thing about it - besides tasting good and easy to make - is that it…
Face it: most white fish is pretty blaa. It can be Cod, Haddock, or $30/lb Chilean Sea Bass, it doesn't matter.We're supposed to eat more fish; it's good for us, right? What we need then is some sort of sauce…
On a recent business trip I visited The Park Restaurant, 1400 Sunset Boulevard in Los Angeles. If you are in the neighborhood you must go. Unique food. Staff that really cares about the food and how it is prepared.One of…
It's Mothers Day. Even though my son is grown up and gone, I try to make Mothers Day special for my Sweet Lady Wife.(I still remember the Mothers Day morning many years ago when I was in the kitchen preparing…
I don't often talk about the cost of the meals I prepare but with today's economy I wanted to point out that you can eat very well and cheaply at the same time. A well-known local French Bistro charges $29…
"Meat and Potatoes", said my Sweet Lady Wife, meaning what she wanted for dinner. As I was pondering that, she added, "Fish is a meat." Well, not to me but what the heck. I keep a folder in my browser…