Peas & Pachetta Bed 12 oz frozen peas 4 oz chopped pancetta 4 tblsp Creme…
Rouxbe.com
Have you discovered Rouxbe?
Rouxbe (pronounced roo-bee) offers online step-by-step video recipes. I’ve watched several of the videos and I gotta say they are good. In fact the whole site is realy well done. (Disclaimer: I had the identical idea a couple of years ago but did not have the resources to execute on it.)
The dishes are noteworthy. The videography is great. The naration is flawless. After watching a recipe you can download a print version. You can leave comments on recipes. You need to sign in and register. You’ll have your choice of two types of memberships:
- Paid Subscription
- Free subscription offset by targeted advertising
I really liked it a lot. As a test, I prepared Pancette-Wrapped Halibut, which is halibut wrapped in pancette slices and then sauteed, The halibut is then placed on a bed of sauteed cabbage with a dijon-cream sauce (Which was out-of-this world!) I won’t steal Rouxbe’s content and repeat the recipe here, but here is a photo of the finished product:

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