Any Port in a Storm

I miss baking. Unfortunately, almost all my baking stuff is packed up for the move to the new house. In a couple of months, we’ll be in the new house with the new BIG kitchen. Brioche is number one on my list of things to make the instant everything is unpacked. I am already salivating.

In the meantime, I’ve had to satisfy my yearnings any way I can. I was at the Apple store in the BIltmore the other day and this wonderful smell eminated from WilliamsSonoma as I walked past. Even my decrepid olfactory sense was able to lead me to some Spiced Vanilla Quick Bread stil warm from the oven. I grabbed a package, paid for it, and brought it home.

It’s hard to call it baking really – the mix, a couple of eggs, and some water. Oh well. soon. very soon.